Call us
Open from
Dine-In or Take-Out
Outdoor Seating
We’re located on the airport stretch next to the Shell gas bar.
Winner’s One Stop
We aim to provide a great family dining experience with unique recipes and fresh ingredients. Our focus is on using fresh, locally sourced ingredients from throughout Nova Scotia.
To prevent the spread of COVID-19, we:
– Have installed a plexiglass shield
– Sanitize our payment machines after each use
– Provide hand sanitizer
– Maintain physical distancing recommendations
– Wear face masks while serving you
The Menu
Breakfast
Fisherman’s Breakfast
Three eggs your way, with a choice of two of the following: bacon, ham, sausage and a fish cake. Includes toast, baked beans and hash browns.
Winners Classic
Two eggs your way, bacon, ham or sausage, white or whole wheat toast and hashbrowns. Includes coffee.
One Stop Skillet
Hash browns, choice of bacon, ham or sausage, onions, tomato and shredded cheddar cooked with scrambled eggs. Served with white or whole wheat toast.
Pancakes
Pancakes – plain, blueberry, or chocolate chip. Served with syrup.
French Toast
French toast coated in our signature cinnamon sugar blend. Served with syrup.
BLT
A classic between your choice of white or whole wheat toast, crispy bacon, lettuce and tomato with mayo. Includes home fries.
Winners Egger
Egg and cheese served on an English muffin with your choice of bacon, ham or sausage patty.
6 oz. Steak & eggs
Served with home fries, toast and coffee.
Western Sandwich
Scrambled eggs with ham, onions, peppers and cheese on your choice of white or whole wheat toast. Includes home fries.
Served all day everyday!
Add fried onions or cheese to your hashbrowns for 1.00 each!
Kids Breakfast
Rainbow Day
3 pancakes – chocolate chip, blueberry or plain.
Sunshine breakfast
1 egg, choice of 1 meat, 1 toast and hashbrowns.
Additional Breakfast Sides
(2) Bacon, sausage or ham
(5oz) Baked beans
(4oz) Hashbrowns
(3 slices) grilled tomato
(2) toast – white or whole wheat
(2) toast – gluten free/multigrain
(1) egg
(1) plain pancake
(2oz) Whipped topping
Starters
Nachos | full or half
Cheese, peppers, onions, tomatoes served with salsa and sour cream. Add BBQ chicken or season beef.
Mussels
1lb of mussels steamed in our signature sauce and served with garlic toast.
Lobster Poutine
Shredded mozza cheese over fries, smothered in creamed lobster sauce. Topped with fresh chives. Change to lattice fries for 1.00.
Signature Poutine
Mozzarella cheese curds melted over fries, smothered in gravy. Topped with fresh chives and sour cream. Change to lattice fries or add fried hamburg.
Lattice Fries
Crispy lattice fries topped with cheddar cheese, real bacon bits and green onions served with sour cream.
Bruschetta Baguettes
Topped with tomato, basil, onion, olive oil and feta cheese drizzled with balsamic glaze.
Wings
1lb of wings your way! BBQ, mild or hot.
Mozza Sticks
Six salted mozzarella double breaded and deep fried to perfection. Served with sour cream.
Onion Rings
Basket of perfectly fried crispy onion rings served with curry aioli.
Pickle Spears
Six deep fried pickle spears served with our signature dill dip!
Thanksgiving Poutine
Fries topped with cheese curds, homemade dressing, turkey, gravy, peas and cranberry sauce.
Scallops wrapped in bacon
Drizzled with maple syrup.
Deep fried pepperoni
Deep fried mushrooms
Coconut shrimp with sweet thai sauce
Soups & Salad
* Soups served with a roll. Add chicken or turkey to a salad.
Soup of the day | cup or bowl
Ask your server for todays delicious flavour!
Seafood chowder | bowl or cup
A delicious blend of scallops, shrimp, lobster, and haddock in a cream sauce.
Caesar salad | full or side
Romaine lettuce, real bacon bits, house made croutons and parmesan tossed in a creamy Caesar dressing.
House salad | full or side
Lettuce, mushrooms, onions, tomato and cucumber. Served with your choice of dressing. Add an egg for 1.00. Add bacon or ham for 2.00.
Entrees * New additions
3pc Chicken and fries
Served with homemade BBQ sauce.
Chicken alfredo
Fettuccine noodles smothered in homemade alfredo sauce, topped with grilled chicken and mushrooms.
Seafood fettuccine
Scallops and shrimp in a creamy homemade alfredo sauce.
Reuben sandwich & fries
Smoked meat, swiss cheese, sauerkraut and russian dressing on grilled rye bread.
Seafood combo plate
Choice of haddock, clams, scallops and choice of potato.
Chicken parmesan
Fried chicken breast on top of fettuccine noodles, topped with homemade tomato sauce, peppers, onions and mozzarella cheese.
2 Seafood crepes
Shrimp, scallops and haddock in a creamy white sauce, served with choice of potato.
Panfried haddock covered with cream style lobster
Choice of potato and vegetable.
Donair burger & fries
Sandwiches, burgers & more
Chicken Quesadilla
Stuffed with chicken, tomatoes, onions, peppers and cheese. Salsa and sour cream on the side and served with a caesar salad.
Clubhouse
Turkey, bacon, tomato, lettuce, cheddar cheese and mayo between 3 slices of toast. Served with fries and coleslaw.
Hot Turkey
Sliced turkey, gravy, peas on top of your choice of bread. Served with coleslaw and cranberry sauce with your choice of fries or mashed potatoes.
Hot Hamburg
Hamburg fried to perfection with onions, gravy and peas on top of your choice of bread. Served with coleslaw and choice of fries or mashed potatoes.
One Stop Classic Burger
A classic hamburger patty, our famous dill sauce, tomato, lettuce, onions and cheddar cheese served with fries and coleslaw.
Make it a double!
Inferno burger
Two hamburger patties smothered in buffalo sauce, cheddar cheese, hot peppers, jalapeno peppers, tomato, lettuce and red onion. Served with fries and coleslaw.
Crunchy chicken burger
A big breaded chicken burger with honey mustard and coleslaw on a toasted bun! Lettuce, tomato and red onion. Served with fries and coleslaw.
Veggie burger
A delicious plant based burger with lttuce, tomato, red onion and our famous dill sauce. Served with fries and coleslaw.
Philly steak & cheese
Thinly sliced ribeye grilled with onions and peppers and topped with melted cheese. Serves on a hoagie bun with fries, coleslaw and signature dill sauce.
Montreal smoked meat
On grilled rye, dijon mustard with fries.
Creamed lobster on toast
A South Shore tradition: lobster in a rich cream sauce served over thick slices of buttery toast. Served with fries or mashed potatoes, and house made slaw.
Seafood favorites
Winners seafood platter
1pc breaded fresh haddock, breaded clams and breaded scallops. Served with fries, coleslaw and house made tarar sauce.
Fish & Chips | 1pc or 2pc
Lightly breaded fresh haddock served with fries, coleslaw and house made tartar sauce.
Scallops & chips
Battered fresh local scallops served with fries, coleslaw and house made tartar sauce.
Clams & chips
Fresh local whole clams battered and deep fried to golden perfection! Served with fries, coleslaw, and house made tartar sauce.
Fish burger
Breaded fried fish topped with lettuce and house made tarar.
Lobster roll
Succulent mix of lobster, house spices, mayo and lettuce on a lightly toasted roll. Served with fries and coleslaw.
Fish cakes & baked beans
2 delicious house made code fish cakes with chow chow, baked beans and coleslaw.
Panfried haddock
Fresh haddock panfried to perfection with mashed potatoes, veggies and coleslaw.
Acadia First Nations
Winners One Stop Restaurant is located on the Yarmouth Reserve, and is owned by Acadia First Nations. Acadia First Nations is a proud Mi’kmaq Nation located along the Southwestern regions of Nova Scotia. Yarmouth Reserve is one of six communities from Yarmouth to Halifax.
Visit us
Every day
7am-8pm
10574 Hwy 3
Yarmouth, NS B5A 5J7
Contact us
restaurantmanager@acadiaband.ca
Visit us
Every day
7am-8pm
10574 Hwy 3
Yarmouth, NS B5A 5J7